Pointed Cranked Spatula

Spread icing, ganache, cream and buttercream easily onto your cakes or cupcakes with this Pointed Offset (Cranked) Spatula.

• 10cm blade length
• Pointed blade makes it easy for use for smaller details
• Easy grip handle
• Stainless steel blade
• Dishwasher safe

How To Use

For the best results, warm the spatula in hot water and dry before spreading icing onto cakes. This will help smooth the icing.