• Cake & Candy Flavourings - Sale
LorAnn Oils

Cake & Candy Flavourings - Sale



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These concentrated flavours can be used to flavour a variety of foods such as cakes, cookies, ice-cream, hard candy, candy centers, fondant and buttercream icing.

  • Size: 1 dram (approximately 1 teaspoon)
  • 3 to 4 times stronger than supermarket extracts
  • Hold up well when exposed to heat
  • Some flavours can be used in chocolate. Click here for more information.
  • Best before: Pina Colada - January 2019, All other flavours - February 2019
    Allergen Information

    Gluten free.

    Sugar free and does not contain vegetable oil.

    Most flavours contain alcohol.

    How To Use

    Use 1/4 to 1/2 a teaspoon for every 1 teaspoon of extract called for in a recipe.